PonyFans.com

Posted: **Sun Nov 20, 2011 10:28 pm**

Thought there was just me and all the other yous.

Posted: **Sun Nov 20, 2011 10:29 pm**

Keep showing that Efing drum and the Kaiser is gonna come out and bang the drum slowly.

Posted: **Sun Nov 20, 2011 10:31 pm**

my band flame is directed to one poster. and i contained it to one thread, not ALL OF THEM.

:lol:

Posted: **Sun Nov 20, 2011 10:36 pm**

If your gonna flame. Do it right and go scorched earth. :lol:

Posted: **Sun Nov 20, 2011 10:48 pm**

should take notes from you, i suppose. i don't scorch earth. i just like to char it so it smells bad.

Posted: **Sun Nov 20, 2011 11:01 pm**

1985 Cabernet, with a prime grade, dry aged, 16 oz. New York Strip, done char rare, sounds go to me.

Posted: **Sun Nov 20, 2011 11:02 pm**

Whaaaa?

Posted: **Sun Nov 20, 2011 11:07 pm**

Anyone can sear or blacken, but to char correctly is an art form. Not to make it smell though, that's a totally different concept. Fetid beef.

Posted: **Sun Nov 20, 2011 11:12 pm**

Pittsburg

Posted: **Sun Nov 20, 2011 11:21 pm**

Miami

Posted: **Sun Nov 20, 2011 11:42 pm**

Pittsburg is a style of cooking a steak. Charred outside and blue in the middle. Guess miami would be bronzed outside and brown in the middle?

Posted: **Mon Nov 21, 2011 1:10 am**

An SMU alum I worked for taught me this.

Posted: **Mon Nov 21, 2011 8:13 am**

Brown in the middle cuz they're full of shi....?

Posted: **Mon Nov 21, 2011 11:03 pm**

Big 10 Analysis
Prediction: SMU v Illinois in TicketCity Bowl

http://thegazette.com/2011/11/21/bowl-p ... r-big-ten/

Posted: **Mon Nov 21, 2011 11:09 pm**

DMN's Chuck Carlton projections

http://collegesportsblog.dallasnews.com ... tions.html

TicketCity
Purdue vs. SMU

Bowl Projections