Game Day Rituals

This is the forum for talk about SMU Football

Moderators: PonyPride, SmooPower

expony18
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 9968
Joined: Thu Dec 08, 2005 2:54 pm

Post by expony18 »

ponyte wrote:
Peruna2001 wrote:
expony18 wrote:start with the miller lite and depending on how the game was going i would switch to the whiskey... hopefully this year will be different

Whiskey before beer, in the clear. Beer before whiskey, a little risky.


I only drink to get drunk. Therefore, the drinking order Etiquette isn’t an issue.
i know who i'm drinking with!
WEST DIVISION CHAMPS 2010
ad pony
Newbie
Newbie
Posts: 10
Joined: Thu Aug 16, 2007 12:22 pm
Location: Dallas,Tx

Post by ad pony »

...keep bats warm...gracias
Insert Creative Signature here
User avatar
mrydel
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 32038
Joined: Sat Feb 01, 2003 4:01 am
Location: Sherwood,AR,USA

Post by mrydel »

ad pony wrote:...keep bats warm...gracias


They are mammals, they should be fine in early September.
User avatar
Otto
Heisman
Heisman
Posts: 1408
Joined: Sat Jun 15, 2002 3:01 am
Location: Lewisville, Texas

Post by Otto »

Is there any reason folks can't show up Sunday night and start tailgating then? Would love to wake up to a cold-beer breakfast on game day!
I really shouldn't drink and type.
User avatar
Peruna2001
All-American
All-American
Posts: 677
Joined: Sun Nov 30, 2003 4:01 am
Location: Dallas, TX

Post by Peruna2001 »

Tailgating used to be midnight to midnight. I'm not sure any longer. Guinness and doughnuts is an excellent breakfast. I hung out with some Notre Dame guys one St. Patty's Day and they had picked up a keg of Guinness which we finished before lunch.
"He was quoting the Bible, Revelations. 'Behold the pale horse.' The man who 'sat on him was Death... and Hell followed with him.'"

"You tell 'em I'm coming... and hell's coming with me!"
User avatar
Otto
Heisman
Heisman
Posts: 1408
Joined: Sat Jun 15, 2002 3:01 am
Location: Lewisville, Texas

Post by Otto »

Peruna2001 wrote:Tailgating used to be midnight to midnight. I'm not sure any longer. Guinness and doughnuts is an excellent breakfast....
OMG â€" that's disgusting.
I feel fatter just for having read that.
I really shouldn't drink and type.
expony18
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 9968
Joined: Thu Dec 08, 2005 2:54 pm

Post by expony18 »

Peruna2001 wrote:Tailgating used to be midnight to midnight. I'm not sure any longer. Guinness and doughnuts is an excellent breakfast. I hung out with some Notre Dame guys one St. Patty's Day and they had picked up a keg of Guinness which we finished before lunch.
yah they changed the rule 2 years ago... :cry:
WEST DIVISION CHAMPS 2010
User avatar
jtstang
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 11161
Joined: Sat Feb 21, 2004 10:21 am
Location: Dallas, TX

Post by jtstang »

Otto wrote:Is there any reason folks can't show up Sunday night and start tailgating then? Would love to wake up to a cold-beer breakfast on game day!

For all you barbecue guys, doesn't take like 14 hours to smoke a brisket? I see smokers on the 'vard, when do they set up?
User avatar
mrydel
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 32038
Joined: Sat Feb 01, 2003 4:01 am
Location: Sherwood,AR,USA

Post by mrydel »

jtstang wrote:For all you barbecue guys, doesn't take like 14 hours to smoke a brisket? I see smokers on the 'vard, when do they set up?



Don't roll it so tight.
User avatar
35straight
Heisman
Heisman
Posts: 1769
Joined: Tue Aug 30, 2005 9:49 am
Location: Back in the Big "D"

Post by 35straight »

You can pull the pit while the brisket is smoking in it to save time. However effective, not the safest thing to do. Last year was my first real year to get to the blvd. I quickly found that cooking on gameday sucks. If anyone has a good routine they would like to share I will gladly take some advice. Pony UP!
User avatar
mrydel
PonyFans.com Super Legend
PonyFans.com Super Legend
Posts: 32038
Joined: Sat Feb 01, 2003 4:01 am
Location: Sherwood,AR,USA

Post by mrydel »

35straight wrote:You can pull the pit while the brisket is smoking in it to save time. However effective, not the safest thing to do. Last year was my first real year to get to the blvd. I quickly found that cooking on gameday sucks. If anyone has a good routine they would like to share I will gladly take some advice. Pony UP!


Wander up and down acting like you know someone at each location there is food you like and dig in. After a few games they will believe you belong there. It helps if you tell someone nearby "Try the potato salad, gumbo, jello shots, (whatever), I made it this morning." Just be sure you know that person did not bring that item.
Post Reply